We all know that vegetables are essential in our alimentation, but sometimes eating them is not so easy; I go crazy for vegetable soups, risotto and baked vegetable with mayonnaise, etc. but there is food that no one can resist: cakes. So…

Many people have been asking me about gluten-free bread recipes, so today I want to propose this super easy recipe for buckwheat bread. It is a denser bread of the common white bread, but with an intense and delicious flavor, perfect for…

After more than a month and a half in Japan, I can say without a doubt that soba is one of my favorite Japanese dishes. Whether cold or hot, these delicious thin noodles are great. Also, what many do not know is…

Today I want to propose a recipe that is very easy to prepare per is very scenic at the time of serving. It is a yellow pepper stuffed with meat and vegetables. This recipe is a true classic in my family since my…

Today I want to propose a straightforward and quick recipe to prepare: it is a smoothie of pears, oats, and beetroot, perfect for a quick but tasty breakfast. I am a fan of smoothies because they are practical and allow us to…

Following my promise to publish a recipe inspired by Japanese cuisine every month, today I have decided to present my recipe for brown rice onigiri. Onigiri is one of the best-known Japanese dishes in the world; they are triangularly shaped rice balls…

Today I want to propose a simple recipe, perfect for those of us who do not have much time during the week and we have to prepare the food to take to work. It is a delicious and straightforward salty muffin with…

Today we talk about Spanish “tortilla”. Here in Spain, the tortilla (omelet) is a famous dish. The most famous is the potato “tortilla,” but there are many different types: spinach, cod, mushrooms, etc. What I want to propose to you today is…

We are already in September, so it is time for a new Japanese recipe. Today’s recipe is a straightforward recipe and easy to prepare, one of the most iconic dishes of Japanese cuisine: the sushi chirashi. The chirashi is also called “scattered…

Also in August, I keep my promise to publish a recipe inspired by Japanese cuisine every month. The recipe that I propose today is straightforward, it is prepared in 5 minutes and requires very few ingredients. It is a fresh and light…