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New FMD recipes every week

Eloisa Faltoni
All my recipes are suitable for FMD!
  • Jelly gems for Women’s day

    by Eloisa Faltoni
    Gemas de gelatina
    Phase 1Phase 2Phase 3

    Today March 8 is International Women’s Day in several countries of the world. It is a significant day for the symbolism of the feminist struggle for women’s rights. In fact, this year, strikes and demonstrations have been called in more than 170…

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  • How to make homemade ice cream

    by Eloisa Faltoni
    helado casero
    Phase 3

    Ice cream is undoubtedly one of the most loved desserts in the whole world. There are many flavors and colors, and more and more are experienced. This is my version of vegan fruit ice cream; it’s so easy and quick to make…

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  • Almond butter

    by Eloisa Faltoni
    Phase 3

    Almond butter is becoming increasingly popular, so much so that it is almost as famous as its cousin, peanut butter. Although in Spain there are many brands that offer delicious almond butter, when I have time I always prefer to make it…

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  • Salmon & withe asparagus salad

    by Eloisa Faltoni
    Ensalada de salmón y espárragos blancos
    Phase 2Phase 3

    I love salads because they are the ideal dish to use our fantasy; They are also a perfect option to eat something healthy and fast to prepare. The best thing is to use our imagination to always create new and surprising mixtures,…

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  • Cacao & Coconut vegan muffins

    by Eloisa Faltoni
    Muffins de cacao y coco
    Phase 3

    Coconut is an ingredient that I love. It is very versatile and easy to use in different types of recipes, sweet or salty. For example, I love to use coconut and its derivatives to prepare smoothies, curries, vegan béchamel, cakes, and even…

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  • Tuna tataki with black sesame

    by Eloisa Faltoni
    Tuna tataki with black sesame
    Phase 3

    Although it seems impossible, tomorrow will be the new year’s eve, so today’s recipe is the last recipe of 2018. If you remember, this year I started with my Ramen low carb recipe and with my purpose of publishing a recipe inspired by…

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  • Homemade Sugar-free granola with hazelnuts and coconut

    by Eloisa Faltoni
    Phase 3

    Today I want to propose an easy and fun idea for breakfast: homemade granola with hazelnuts and coconut. This recipe is easy and quick to make, 100% vegan and it is sugar-free. It is also a fun and versatile recipe, you can…

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  • Pumpkin Cake for breakfast

    by Eloisa Faltoni
    Tarta de calabaza
    Phase 3

    We all know that vegetables are essential in our alimentation, but sometimes eating them is not so easy; I go crazy for vegetable soups, risotto and baked vegetable with mayonnaise, etc. but there is food that no one can resist: cakes. So…

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  • Fall Buckwheat Soba

    by Eloisa Faltoni
    Phase 1

    After more than a month and a half in Japan, I can say without a doubt that soba is one of my favorite Japanese dishes. Whether cold or hot, these delicious thin noodles are great. Also, what many do not know is…

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  • Stuffed Yellow Peppers

    by Eloisa Faltoni
    Pimientos amarillos rellenos
    Phase 1Phase 2Phase 3

    Today I want to propose a recipe that is very easy to prepare per is very scenic at the time of serving. It is a yellow pepper stuffed with meat and vegetables. This recipe is a true classic in my family since my…

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